Eat Your Flowers: A Cookbook

Eat Your Flowers: A Cookbook

Hardcover

25 Apr, 2023

By Loria Stern (Author)

Cook with botanical ingredients for stunning visuals and delicious flavors--and let your creativity blossom!For most of us, "eat your flowers" might mean e...

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ISBN-10:

0063204266

ISBN-13:

9780063204263

Publisher

William Morrow & Company

No.of Pages

304

Dimensions

10.4 X 9.1 X 1.4 inches

Description

Cook with botanical ingredients for stunning visuals and delicious flavors--and let your creativity blossom!

For most of us, "eat your flowers" might mean enjoying an edible blossom decorating a restaurant dessert on a night out. For Loria Stern, it's a way to bring nature into the kitchen, to play with colors and flavors, and to make every dish beautiful. She incorporates natural plant dusts, pressed and fresh blooms, and vibrant herbs and veggies into her cooking for whimsical, gorgeous, and nourishing meals. In this endlessly creative book, she invites you to take advantage of this edible bounty to create your own, providing both her own recipes (and her favorite variations) and the foundational knowledge on how to incorporate botanicals into any dish.

Loria shares how to get brilliantly colorful results from all-natural ingredients, such as a gorgeous amethyst spread made from wilted purple cabbage and blended with nuts, which turns bright pink with the squeeze of a lemon. But Loria's use of botanicals brings value far beyond just the visual--she is skilled at incorporating them in ways that make the most of their true flavors, enhancing each dish in taste as well as aesthetics. Blending freeze-dried raspberries into flour makes her cookie dough a sultry red and gives it a perfect tartness. Breakfasts; appetizers; soups and salads; breads; vegetables; pasta and grains; meat, poultry, and seafood; desserts; and beverages all get floral enhancements, with recipes including:

    Rainbow Coconut GranolaFloral Summer RollsGardenscape FocacciaBotanical Steamed Tamales Filled with Hibiscus JackfruitBasil Flower Eggplant in Hoisin SauceRose Pistachio Verdant BarsFlower-Pressed Shortbread CookiesPrickly Pear Cocktail

Eat Your Flowers shows you how to transform botanical ingredients--root to stem--into recipes that are a pleasure to make, eat, and share.

Product Details

ISBN-10

:       0063204266

ISBN-13

:       9780063204263

Publisher

:       William Morrow & Company

Publication date

:       25 Apr, 2023

Category

:       Cook Book

Format

:       Hardcover

Reading Level

:       All

No. of Pages

:       304

No. of Units

:       1

Dimension

:       10.4 X 9.1 X 1.4 inches

Weight

:       1.246 Kg

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