The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard

The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard

PAPERBACK

31 Jan, 2012

By Jennifer Trainer Thompson (author)

Fresh eggs offer great nutrition and unbeatable flavor. Whether you're collecting eggs from a backyard coop or buying them from local farms, Jennifer Train...

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Last updated on 22 Feb, 2026

ISBN-10:

1603429786

ISBN-13:

9781603429788

Publisher

Storey Publishing

Dimensions

8.90 X 7.00 X 0.60 inches

Language

English

Description

Fresh eggs offer great nutrition and unbeatable flavor. Whether you're collecting eggs from a backyard coop or buying them from local farms, Jennifer Trainer Thompson has 101 delicious recipes to help you make the most of them. With unique twists on breakfast classics like French toast, eggs Florentine, and huevos rancheros, as well as tips for using your eggs in smoothies, mayonnaise, and carbonara sauce, you'll be enjoying the healthy and delicious joys of fresh eggs in an amazingly versatile range of dishes.

Product Details

ISBN-10

:1603429786

ISBN-13

:9781603429788

Publisher

:Storey Publishing

Publication date

: 31 Jan, 2012

Category

: Cook Book

Format

:PAPERBACK

Language

:English

Reading Level

: All

No. of Units

:1

Dimension

: 8.90 X 7.00 X 0.60 inches

Weight

:504 g

Editorial Reviews

"A good fresh tribute to good fresh eggs." --Roy Blount Jr.
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