Top 4 Finalist for the Best New Cocktail or Bartending Book in Tales of the Cocktail Foundation's 17th Annual Spirited Awards.From minimalist cocktails to ...
International Edition
Ships within 15-17 Business Days
New
Used
-ISBN-10:
1646433092
ISBN-13:
9781646433094
Publisher
Cider Mill Press
Dimensions
8.94 X 6.35 X 1.77 inches
Language
English
Top 4 Finalist for the Best New Cocktail or Bartending Book in Tales of the Cocktail Foundation's 17th Annual Spirited Awards.
From minimalist cocktails to classic renditions, become the toast of the town who knows how to mix the perfect drink. This updated edition contains more than 400 classic and contemporary craft cocktail recipes, paired with exceptional writing and the authoritative voice of The New York Times.
Cocktail hour is one of America's most popular pastimes and a favorite way to entertain. What better place to find the secrets of craft cocktails than The New York Times? Steve Reddicliffe, the "Quiet Drink" columnist for The Times, brings his signature voice and expertise to this collection of delicious recipes from bartenders from around the world, with a special emphasis on New York City.
This informative guide includes:
Reddicliffe has carefully curated this essential collection, with memorable writing from famed New York Times journalists like Craig Claiborne, Toby Cecchini, Eric Asimov, Rosie Schaap, Robert Simonson, Melissa Clark, William L. Hamilton, Jonathan Miles, Amanda Hesser, William Grimes, and many more. Discover over 400 recipes and the wit and wisdom of decades of this venerable paper's best cocktail coverage.
This revised edition makes a great gift for:
ISBN-10
:1646433092
ISBN-13
:9781646433094
Publisher
:Cider Mill Press
Publication date
: 22 Nov, 2022
Category
Sub-Category
Format
:Hardcover
Language
:English
Reading Level
: All
No. of Units
:1
Dimension
: 8.94 X 6.35 X 1.77 inches
Weight
:1.220 Kg
Copyright © 2024. Boganto.com. All Rights Reserved