Peculiar Baking : A Practical Guide to Strange Confections

Name: Peculiar Baking : A Practical Guide to Strange Confections
Brand: Page Street Publishing
SKU: 9798890030207
Price: 2686 INR
Availability: InStock
ISBN: 9798890030207

Hardcover

29 Oct, 2024

Sometimes You're Hungry for Something Different. Something With a Bit of a Bite to It. Nikk Alcaraz, creator of Practical Peculiarities, brings you a book...

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ISBN-13:

9798890030207

Publisher

Page Street Publishing

Dimensions

10.00 X 7.50 X 1.00 inches

Language

English

Description

Sometimes You're Hungry for Something Different. Something With a Bit of a Bite to It.

Nikk Alcaraz, creator of Practical Peculiarities, brings you a book full of peculiar desserts that will
bring a distinctly macabre air to your next dinner party. Your guests will know that they've finally caught your eye when you bring out a platter of Apple Eye Pies that stare up from the plate. Or, gaze in wonder as you tempt the hands of fate with a Tarot Sun Sheet Cake that brings magic to mind.

Dare to depart from ordinary confections and conjure up some extraordinary bakes--they're to die for!

Product Details

ISBN-13

:9798890030207

Publisher

:Page Street Publishing

Publication date

: 29 Oct, 2024

Editorial Reviews

"Each recipe dances on the edge of eccentricity. Embrace the unconventional with a sense of wonder as you delve into this extraordinary cookbook."
--Lance Bass, Singer & Author

"I urge you to dive into Peculiar Baking: an absolute treat."
--Matthew Lillard, Actor

About the Author

Nikk Alcaraz is the creator behind Practical Peculiarities, where he shares strange and unusual recipes with an artistic twist. His work has been featured by multiple media outlets and brands including Netflix, GMA, Target, HGTV Handmade and more. Befittingly, Nikk is from the Land of Enchantment, Santa Fe, New Mexico, where his love for all things magical and peculiar was born.

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Peculiar Baking : A Practical Guide to Strange Confections

Description

Product Details

Editorial Reviews

About the Author