"Infused with grace, charm, and encouragement to cook what you love, involve the whole family, and create your own version of "balance," The Defined Dish Wholesome Weeknights--and Alex--will quickly become as beloved in your family as they are in mine." --from the Foreword by Melissa Urban, Whole30 co-founder "Alex and The Defined Dish are my go-to for delicious recipes that are as enjoyable to make as to eat! She approaches both food and life with a playful soulfulness that nourishes my family and my heart." --Brené Brown, PhD, New York Times #1 best-selling author of Dare to Lead "I discovered Alex's cooking when I was attempting to survive a Whole30 and was at a loss. Alex's recipes are never intimidating and are always packed with flavor . . . they are guilt-free even when they taste like a guilty pleasure, and they got me excited to be a better cook." --Erin Foster, comedian and amateur home cook "Innovative, bright, simple, absolutely delicious, and totally doable, there's not a cookbook I'm more excited about. I can't wait to try every last dish, especially the Better Than Takeout section--her specialty is easy swaps that transform restaurant dishes into something Whole30 and healthy. Alex teaches us how to find balance and have fun doing it." --Teri Turner, creator of nocrumbsleft "Alex Snodgrass effortlessly strikes a delicious balance between healthy, healthy-ish, and indulgent recipes that are approachable and family-oriented. Whether you're crushing a round of Whole30, discovering your food freedom, or searching for weeknight inspiration, The Defined Dish offers something for everyone." --Ronny Joseph Lvovski, creator of Primal Gourmet --
