The Official Disney Parks Cookbook

Name: The Official Disney Parks Cookbook
Brand: Disney Publishing Group
SKU: 136809029X
Price: 1123 INR
Availability: InStock
ISBN: 9781368090292

Hardcover

07 Feb, 2023

By Pam Brandon (By (author))

The official cookbook from the Disney parks, collecting 101 of the most special recipes from the Delicious Disney recipe vault, recreated for home kitchens...

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ISBN-10:

136809029X

ISBN-13:

9781368090292

Publisher

Disney Publishing Group

Dimensions

9.53 X 7.36 X 0.94 inches

Language

English

Description

The official cookbook from the Disney parks, collecting 101 of the most special recipes from the Delicious Disney recipe vault, recreated for home kitchens.

For more than 25 years, Pam Brandon has worked closely with the Disney chefs to serve up official recipes that are just right for prepping on a smaller scale at home. Now you can relive some of your most cherished Disney vacation moments at home with friends and family with these comfy classics, festival favorites, and international dishes!

Filled with personalized notes from the chefs, mouthwatering food photos, helpful hints for easy preparation, and, of course, a little Disney magic, this cookbook enchants with 101 tried-and-true recipes from the Delicious Disney recipe vault.

You'll find an assortment of appetizers, main courses, sides, desserts, and even joyful libations from fine-dining and quick-service establishments at the Disneyland Resort; Walt Disney World Resort; Disney Cruise Line ships; and Disney Vacation Club resorts, including:

Dagobah Slug Slinger

Frozen Pineapple Treat inspired by DOLE Whip(TM)
Watermelon Lemonade
Chef Mickey's Breakfast Pizza
Walt's Chili and Beans
Pork Goulash Pierogi
Flame Tree Barbecue Sauce
Holiday Ham Slider with Pineapple Cherry Jam
Grey Stuff inspired by Beauty and the Beast
Rainbow Sprinkle Whoopie Pies

Mickey Mouse Beignets

Some of the best vacation moments happen during a great meal, and this collection of official Disney parks recipes is the perfect way to bring the food, love, and laughter home!

Searching for more ways to connect with the Disney Parks? Explore these books from Disney Editions:

The Official Disney Parks Celebration Cookbook: 101 Festival Recipes from the Delicious Disney Vault
Delicious Disney: Walt Disney World: Recipes & Stories from The Most Magical Place on Earth
Delicious Disney: Disneyland: Recipes & Stories from The Happiest Place on Earth
A Portrait of Walt Disney World: 50 Years of The Most Magical Place on Earth
Maps of the Disney Parks: Charting 60 Years from California to Shanghai
Poster Art of the Disney Parks, Second Edition
Holiday Magic at the Disney Parks: Celebrations Around the World from Fall to Winter

Product Details

ISBN-10

:136809029X

ISBN-13

:9781368090292

Publisher

:Disney Publishing Group

Publication date

: 07 Feb, 2023

Editorial Reviews

"Disney Parks may be vacation destinations for thrill-seekers and Disney fans young and old, but they're just as famous for beloved foods and drinks. Now, after years of unofficial cookbooks and fan-crafted inspired recipes, Disney Books has finally released 'The Official Disney Parks Cookbook.' . . . the true highlights of the cookbook are the recipes that inspire the stories of the parks just as much as the characters and rides do. There are recipes from all six U.S. parks as well as from resort hotels, Disney Springs restaurants, and even ones from seasonal festivals."
―Attractions Magazine

A "Naperville library suggestion . . . Whether you're a budding baker or a seasoned cuisinier, become the chef you were always meant to be this holiday season . . ."
―Chicago Tribune

About the Author

PAM BRANDON started her Disney career as a senior publicist with Walt Disney World Press & Publicity in 1987 in a small office upstairs in City Hall in the Magic Kingdom. She has worked on public relations food and beverage projects for Disney parks around the globe for more than thirty years, including the openings of Disneyland Paris, Shanghai Disney Resort, and more. In addition, Brandon was a contributing editor to the Birnbaum's Disney guidebooks for more than ten years, covering the Walt Disney World Resort, Disneyland Resort, and Disney Cruise Line ships. She was the first food writer for the Disney Parks Blog and has authored more than twenty cookbooks for Disney.

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